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Nutrition Facts
Serving Size
4 oz (115g)
Amount per serving
Calories
81
% Daily Value *
Total Fat 4g
Saturated Fat 1.5g
Trans Fat 0g
Cholesterol 15mg
Sodium 290mg
Total Carbohydrate 6g
Dietary Fiber 1g
Total Sugars
Protein 5g
Vitamin D
Calcium 20mg
Iron 1mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: ROASTED GREEN CHILE, PORK, CHICKEN BROTH, ROASTED TOMATOES, ONIONS, CORNSTARCH, SPICES, GARLIC, SALT, CHICKEN BASE (CHICKEN MEATS, AND FAT, HYDROLYZED SOYBEAN PROTEIN, SALT, ONIONS, SUGAR, SPICES), CITRIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE ADDED AS PRESERVATIVES.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Green Chili Sauce with Pork contains 4.4g of protein, which is about the same as 0.7 eggs, 0.2 chicken breasts, or 0.3 cups (85g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.