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Nutrition Facts
Serving Size
154 grm (154g)
Amount per serving
Calories
510
% Daily Value *
Total Fat 24g
Saturated Fat 14g
Trans Fat 0g
Cholesterol 105mg
Sodium 240mg
Total Carbohydrate 66g
Dietary Fiber 4g
Total Sugars 30g
Includes 30g Added Sugars
Protein 8g
Vitamin D
Calcium 109mg
Iron 3mg
Potassium 279mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: GRAHAM CHOCOLATE CHIP COOKIE - ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), GRAHAM FLOUR, ORGANIC LIGHT BROWN SUGAR, ORGANIC CANE SUGAR, BUTTER, ORGANIC CHOCOLATE CHIPS (ORGANIC EVAPORATED CANE SUGAR, ORGANIC FAIR TRADE COCOA BEANS, ORGANIC FAIR TRADE COCOA BUTTER, SUNFLOWER LECITHIN), EGGS, RESPONSIBLY SOURCED CERTIFIED PALM OIL, HONEY, NATURAL MARSHMALLOW EXTRACT (WATER, CANE SUGAR ALCOHOL, GLYCERINE, VANILLA BEAN, NATURAL FLAVOR), FRUIT JUICE, NATURAL GRAIN DEXTRIN, SALT, BAKING SODA. GRAHAM & MARSHMALLOW SWIRL ICE CREAM - MILK, CREAM, ORGANIC CANE SUGAR, NONFAT MILK, NON-GMO MARSHMALLOW GRAHAM SWIRL (INVERT SUGAR, BLEACHED WHEAT FLOUR ENRICHED [BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MALTED BARLEY FLOUR, CANOLA OIL, DEXTROSE, RESPONSIBLY SOURCED PALM OIL, POWDERED SUGAR (SUGAR, CORN STARCH), HONEY, CARAMEL COLOR, NATURAL FLAVOR, MOLASSES, SALT, BAKING SODA, TITANIUM DIOXIDE AND SUNFLOWER LECITHIN), VANILLA BEAN, SALT, GUAR GUM, CAROB BEAN GUM, ACACIA GUM.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Graham Toasted Marshmallow Chocolate Chip Cookie S'Mores Cookie Butter Swirl Ice Cream Sandwich contains 5.2g of protein, which is about the same as 0.9 eggs, 0.2 chicken breasts, or 0.4 cups (101g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Zero Trans Fat.
High in Cholesterol.