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Chicken, wing, fried, no coating, NS as to skin eaten, fat added in cooking
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Nutrition Facts
Serving Size
1 small wing (yield after cooking, bone removed) (31g)
Amount per serving
Calories
78
% Daily Value *
Total Fat 4.9g
6%
Saturated Fat 1.2g
6%
Trans Fat
Cholesterol 49mg
16%
Sodium 164mg
7%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Total Sugars
Protein 8g
Vitamin D
Calcium 5mg
0%
Iron 0mg
1%
Potassium 69mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page on them.
100g of Fried Chicken Wing contains 25.8g of protein, which is about the same as 4.3 eggs, 1 chicken breast, or 1.8 cups (502g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.