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La Pasta
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Nutrition Facts
Serving Size
95 grm (95g)
Amount per serving
Calories
140
% Daily Value *
Total Fat 1g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 410mg
Total Carbohydrate 22g
Dietary Fiber 1g
Total Sugars
Protein 4g
Vitamin D
Calcium 20mg
Iron 1mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: FILLING INGREDIENTS: CRIMINI MUSHROOMS, ONIONS, EXTRA VIRGIN OLIVE OIL, BREAD CRUMBS (WHEAT FLOUR, SUGAR, YEAST, SALT), POTATO FLAKES (DEHYDRATED POTATOES, ASCORBIC ACID, CITRIC ACID), SEA SALT, DEHYDRATED PORCINI MUSHROOM, CANOLA OIL, OLIVE OIL, PARSLEY, BLACK PEPPER, THYME, DEHYDRATED PARSLEY. PASTA INGREDIENTS: DURUM FLOUR (NIACIN, THIAMINE, RIBOFLAVIN, FOLIC ACID), FILTERED WATER, SALT.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Dairy-Free Mushroom Ravioli contains 4.2g of protein, which is about the same as 0.7 eggs, 0.2 chicken breasts, or 0.3 cups (82g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.