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Nutrition Facts
Serving Size
1 cookie (25g)
Amount per serving
Calories
140
% Daily Value *
Total Fat 9g
Saturated Fat 4g
Trans Fat 0g
Cholesterol 5mg
Sodium 20mg
Total Carbohydrate 13g
Dietary Fiber 1g
Total Sugars 6g
Includes 6g Added Sugars
Protein 1g
Vitamin D 0 IU
Calcium 0mg
Iron 0mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: WHEAT FLOUR, BLEND OF VEGETABLE OILS (PALM, CANOLA, COCONUT, SAL, SHEA, MANGO), SUGAR, SOFT BROWN SUGAR, CANE SUGAR, WHEY, CHOCOLATE LIQUOR, INVERT SUGAR, SOY FLOUR, SOYA LECITHIN, MONO- AND DIGLYCERIDES; LEAVENING: POTASSIUM ACID TARTRATE, SODIUM BICARBONATE, AMMONIUM BICARBONATE; COCOA BUTTER, SALT, CITRIC ACID, LACTIC ACID, NATURAL VANILLA FLAVOR, CINNAMON, NUTMEG.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Cookie Butter Bars contains 4g of protein, which is about the same as 0.7 eggs, 0.1 chicken breasts, or 0.3 cups (78g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.