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Cheese-Flavored Rice Mix

Rice mix, cheese flavor, dry mix, unprepared

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Nutrition Facts

Serving Size

0.25 cup dry rice mix (57g)

Amount per serving

Calories

206

% Daily Value *

Total Fat 2g

3%

Saturated Fat 1g

5%

Trans Fat 0g

Cholesterol 5mg

2%

Sodium 680mg

30%

Total Carbohydrate 42.1g

15%

Dietary Fiber 1g

4%

Total Sugars 3g

Protein 5g

Vitamin D 0 IU

0%

Calcium 80mg

6%

Iron 3mg

15%

Potassium 200mg

4%

*

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Using default Daily Values from FDA.

Detailed Nutrient Information

Vitamin C
1%
1.2 mg
Thiamin
12%
0.15 mg
Riboflavin
29%
0.38 mg
Niacin
19%
3 mg
Pantothenic Acid
Vitamin B6
13%
0.23 mg
Folate
99.7 mcg
Folic Acid
52.4 mcg
Food Folate
47.9 mcg
Fortified Folate
137 mcg
Choline
7%
38.7 mg
Betaine
Vitamin B12
13%
0.32 mcg
Added Vitamin B12
0 mcg
Biotin
Vitamin A
0%
3.42 mcg
Retinol
3.42 mcg
Beta Carotene
1.71 mcg
Alpha Carotene
0 mcg
Beta Cryptoxanthin
0 mcg
Vitamin A IU
0%
14.2 IU
Lycophene
0 mcg
Lutein and Zeaxanthin
41 mcg
Vitamin E
2%
0.29 mg
Added Vitamin E
0 mg
Beta Tocopherol
Gamma Tocopherol
Delta Tocopherol
Alpha Tocotreniol
Beta Tocotreniol
Gamma Tocotreniol
Delta Tocotreniol
Vitamin D2 and D3
0 mcg
Vitamin D2
Vitamin D3
Vitamin D
0%
0 IU
Vitamin K
10%
11.7 mcg
Dihydrophylloquinone
Menaquinone-4

Calcium
6%
79.8 mg
Iron
15%
2.7 mg
Magnesium
12%
50.2 mg
Phosphorus
17%
210 mg
Potassium
4%
200 mg
Sodium
30%
680 mg
Zinc
8%
0.83 mg
Copper
12%
0.11 mg
Manganese
Selenium
26%
14.1 mcg
Fluoride
Iodine

Fat
3%
2 g
Saturated Fat
5%
1 g
Butyric Acid
0.02 g
Caproic Acid
0.01 g
Caprylic Acid
0.01 g
Capric Acid
0.02 g
Lauric Acid
0.02 g
Tridecylic Acid
0 g
Myristic Acid
0.07 g
Pentadecylic Acid
0 g
Palmitic Acid
0.66 g
Margaric Acid
0 g
Stearic Acid
0.19 g
Arachidic Acid
0 g
Behenic Acid
0 g
Lignoceric Acid
0 g
Monounsaturated Fat
0.43 g
Myristoleic Acid
0 g
Pentadecenoic Acid
0 g
Hexadec-9-enoic Acid
0.01 g
Palmitoleic Acid
Trans Hexadec 9 Enoic Acid
Heptadecylic Acid
0 g
Octadec-9-enoic Acid
0.42 g
Oleic Acid
Elaidic Acid
Vaccenic Acid
Gondoic Acid
0 g
Docos-13-enoic Acid
0 g
Erucic Acid
Brassidic Acid
Nervonic Acid
0 g
Polyunsaturated Fat
0.38 g
9,12-octadecadienoic Acid
0.35 g
Linoleic Acid
Conjugated Linoleic Acids (CLAs)
Linolelaidic Acid
9-trans-12-cis-Linoleic Acid
Trans Linoleic Acid
Linolenic Acid
0.03 g
Alpha Linolenic Acid (ALA)
Gamma Linolenic Acid (GLA)
Punicinic Acid
Paranaric Acid
0 g
Eicosadienoic Acid
0 g
Icosatrienioc Acid
0 g
Eicosatrienoic Acid (ETE)
Dihomo Gamma Linolenic Acid (DGLA)
Eicosatetraenoic Acid (ETA)
0 g
Arachidonic Acid (AA)
Eicosapentaenoic Acid (EPA)
0 g
Heneicosapentaenoic Acid (HPA)
Adrenic Acid (AdA)
0 g
Docosapentanoic Acid (DPA)
0 g
Docosahexanoic Acid (DHA)
0 g
Trans Fat
0 g
Trans Monoenoic Fat
Trans Polyenoic Fat
Cholesterol
2%
5.13 mg
Phytosterols
Stigmasterols
Campesterol
Beta Sitosterol

Protein
10%
5 g
Tryptophan
Threonine
Isoleucine
Leucine
Lysine
Methionine
Cystine
Phenylalanine
Tyrosine
Valine
Arginine
Histidine
Alanine
Aspartic Acid
Glutamic Acid
Glycine
Proline
Serine
Hydroxyproline

Carbohydrates
15%
42.1 g
Fibre
4%
1.03 g
Soluble Fibre
Insoluble Fibre
Sugar
3 g
Added Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Sugar Alcohols
Starch

Calories
206 kcal
Water
4.98 g
Ash
2.91 g
Theobromine
0 mg
Caffeine
0 mg
Alcohol
0 g

Serving Sizes

  • 0.25 cup dry rice mix (57g)

Nutrient Sources

  • Excellent source of Riboflavin
  • Excellent source of Sodium
  • Excellent source of Selenium
  • Good source of Niacin
  • Good source of Iron
  • Good source of Phosphorus

‡ - As defined by Health Canada guidelines.

Nutrition Facts Source: USDA

Macronutrient Profile

Proportions of Macros

Summary:

  • Low Protein
  • Low Fat
  • High Carbs
Foods with similar macro profiles:

Profile of Protein in Item

Essential Amino Acids

Essential amino acids are critical for building protein. For more information, see the Wikipedia page on them.

100g of Cheese-Flavored Rice Mix contains 8.8g of protein, which is about the same as 1.5 eggs, 0.3 chicken breasts, or 0.6 cups (170g) of black beans.

Profile of Carbohydrates in Item

Fraction of Carbs by Type

* Other includes oligosaccharides and other polysaccharides.

Estimated Net Carbs:

  • 41.1g per 0.25 cup dry rice mix

Profile of Fat in Item

Types of Fats

Low in Saturated Fat.

Zero Trans Fat.

Low in Cholesterol.

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