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Campbell Soup Company
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Nutrition Facts
Serving Size
316 g
Amount per serving
Calories
130
% Daily Value *
Total Fat 1.5g
2%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 591mg
26%
Total Carbohydrate 26g
9%
Dietary Fiber 4.1g
15%
Total Sugars 15g
Protein 2g
Vitamin D
Calcium 51mg
4%
Iron 1mg
6%
Potassium 521mg
11%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: INGREDIENTS: WATER, CARROT PUREE, CARROT JUICE FROM CONCENTRATE, SWEET POTATOES, COCONUT CREAM (COCONUTS, WATER), CORNSTARCH, SUGAR, GINGER, CARROTS, SALT, CABBAGE, CELERY, ONIONS, WATER, CURRY POWDER (CUMIN, TURMERIC, BLACK PEPPER, RED PEPPER, CARDAMOM, FENUGREEK, CORIANDER), PARSLEY.MAY CONTAIN TRACES OF WHEAT.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page on them.
100g of Campbell's Well Yes Soup Carrot Ginger contains 0.6g of protein, which is about the same as 0.1 eggs, 0 chicken breasts, or 0 cups (12g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.
