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Log This Food In Prospre
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Campbell Soup Company
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Nutrition Facts
Serving Size
120 ml
Amount per serving
Calories
80
% Daily Value *
Total Fat 2g
3%
Saturated Fat 0.5g
3%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 480mg
21%
Total Carbohydrate 12g
4%
Dietary Fiber 2g
7%
Total Sugars 1g
Protein 3g
Vitamin D
Calcium 10mg
1%
Iron 1mg
4%
Potassium 70mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: INGREDIENTS: CHICKEN STOCK, ENRICHED EGG NOODLE PRODUCT (WHEAT FLOUR, EGGS, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CARROTS, CHICKEN MEAT, CONTAINS LESS THAN 2% OF: CHICKEN FAT, SALT, WATER, CORNSTARCH, NATURAL FLAVORING, CHICKEN**, YEAST EXTRACT, MODIFIED FOOD STARCH, CHICKEN BROTH**, CANE SUGAR, BETA CAROTENE FOR COLOR, ONIONS**, SOY PROTEIN ISOLATE, SODIUM PHOSPHATE, GARLIC EXTRACT. **DRIED CONTAINS: EGG, WHEAT, SOY
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page on them.
100ml of Campbell's Soup Chicken Pasta contains 2.5g of protein, which is about the same as 0.4 eggs, 0.1 chicken breasts, or 0.2 cups (49g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.
