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Campbell Soup Company
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Nutrition Facts
Serving Size
60 ml
Amount per serving
Calories
60
% Daily Value *
Total Fat 0.5g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 430mg
Total Carbohydrate 13g
Dietary Fiber 0g
Total Sugars 9g
Protein 2g
Vitamin D
Calcium 14mg
Iron 0mg
Potassium 106mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: INGREDIENTS: WATER, TOMATO PUREE (WATER, TOMATO PASTE), SUGAR, RED PEPPERS, SOY SAUCE (WATER, SOYBEANS, SALT, WHEAT), PINEAPPLE JUICE CONCENTRATE, MODIFIED FOOD STARCH, DISTILLED VINEGAR, HONEY, CONTAINS LESS THAN 2% OF: SALT, ORANGE JUICE CONCENTRATE, ROASTED SESAME OIL, GARLIC, LEMON JUICE CONCENTRATE, CITRIC ACID, GINGER, DEHYDRATED GARLIC, SOY LECITHIN.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100ml of Campbell's Sauces Sweet Sour contains 3.3g of protein, which is about the same as 0.6 eggs, 0.1 chicken breasts, or 0.2 cups (65g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.