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Campbell Soup Company
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Nutrition Facts
Serving Size
1 container (432g)
Amount per serving
Calories
432
% Daily Value *
Total Fat 14g
18%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 26mg
9%
Sodium 1538mg
67%
Total Carbohydrate 53g
19%
Dietary Fiber 12.1g
43%
Total Sugars 9g
Protein 24g
Vitamin D
Calcium 121mg
9%
Iron 6mg
35%
Potassium 1201mg
26%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: INGREDIENTS: WATER, TOMATO PUREE (WATER, TOMATO PASTE), KIDNEY BEANS, SEASONED BEEF AND PORK CRUMBLES (BEEF AND PORK, SALT, SPICE EXTRACTIVE), CONTAINS LESS THAN 2% OF: GREEN PEPPERS, MODIFIED FOOD STARCH, RED PEPPERS, SPICES, SOY PROTEIN CONCENTRATE, DEHYDRATED ONIONS, SALT, SUGAR, DEHYDRATED GARLIC, PAPRIKA, CARAMEL COLOR.CONTAINS: SOY.MAY CONTAIN TRACES OF WHEAT.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page on them.
100g of Campbell's Chunky Soup Beef & Bean Chili contains 5.6g of protein, which is about the same as 0.9 eggs, 0.2 chicken breasts, or 0.4 cups (108g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Zero Trans Fat.
