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Nutrition Facts
Serving Size
86 g
Amount per serving
Calories
180
% Daily Value *
Total Fat 10g
Saturated Fat 5g
Trans Fat 0g
Cholesterol 30mg
Sodium 80mg
Total Carbohydrate 20g
Dietary Fiber 0g
Total Sugars 19g
Includes 14g Added Sugars
Protein 3g
Vitamin D
Calcium 95mg
Iron 0mg
Potassium 156mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: MILK, CREAM, SUGAR, CORN SYRUP, BUTTER PECAN BASE [SUGAR, WATER, CORN SYRUP, SWEETENED CONDENSED MILK, BUTTER, BROWN SUGAR MOLASSES, SALT, MODIFIED FOOD STARCH, CARAMEL COLOR, CITRIC ACID], NONFAT MILK, PECANS [COTTONSEED OIL, BUTTER, SALT], WHEY, BUTTERMILK, MONO & DIGLYCERIDES (PLANT DERIVED), NATURAL FLAVOR.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Butter Pecan Ice Cream, Butter Pecan contains 3.5g of protein, which is about the same as 0.6 eggs, 0.1 chicken breasts, or 0.2 cups (68g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Contains a lot of added sugar.
Moderate amount of Saturated Fat.
Zero Trans Fat.