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Calandra'S Italian/French Bkry
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Nutrition Facts
Serving Size
65 g
Amount per serving
Calories
168
% Daily Value *
Total Fat 4g
Saturated Fat 2g
Trans Fat 0g
Cholesterol 25mg
Sodium 180mg
Total Carbohydrate 30g
Dietary Fiber 2g
Total Sugars 6g
Includes 5g Added Sugars
Protein 5g
Vitamin D
Calcium 30mg
Iron 0mg
Potassium 54mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: WHEAT FLOUR, SUGAR, CONCENTRATED BUTTER, FRESH WHOLE EGGS*, CREME FRAICHE (CULTURED PASTEURIZED MILK), INVERT SUGAR SYRUP, YEAST, WHEAT GLUTEN, SALT, NATURAL FLAVORS.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Brioche contains 7.7g of protein, which is about the same as 1.3 eggs, 0.3 chicken breasts, or 0.5 cups (149g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.