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Bauli S.P.A.
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Nutrition Facts
Serving Size
0.111 th cake | one slice, (83g)
Amount per serving
Calories
310
% Daily Value *
Total Fat 11g
Saturated Fat 7g
Trans Fat 0g
Cholesterol 80mg
Sodium 180mg
Total Carbohydrate 47g
Dietary Fiber 2g
Total Sugars 28g
Protein 6g
Vitamin D
Calcium 40mg
Iron 1mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: CAKE (WHEAT FLOUR, EGGS, RAISING, CANDIED ORANGE PEELS (ORANGE PEELS, GLUCOSE-FRUCTOSE SYRUP, SUGAR), SUGAR, BUTTER, YEAST, MONO AND DIGLYCERIDES OF FATTY ACIDS, SALT, LOW-FAT MILK, NATURAL FLAVORS).
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Bauli, Oven Baked Cake contains 7.2g of protein, which is about the same as 1.2 eggs, 0.3 chicken breasts, or 0.5 cups (140g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Zero Trans Fat.
High in Cholesterol.