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Thornhill Farms
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Nutrition Facts
Serving Size
18 crackers (30g)
Amount per serving
Calories
140
% Daily Value *
Total Fat 3g
4%
Saturated Fat 0.5g
3%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 125mg
5%
Total Carbohydrate 26g
9%
Dietary Fiber 0g
0%
Total Sugars
Protein 1g
Vitamin D
Calcium 0mg
0%
Iron 0mg
0%
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: WHITE RICE FLOUR, RICE BRAN OIL, SOUR CREAM POWDER (DRY CREAM, DRY WHOLE MILK, LACTIC ACID, CITRIC ACID, CULTURE), CITRIC ACID, ONION POWDER, SEA SALT, SUGAR AND SOYBEAN TOCOPHEROLS (TO PRESERVE FRESHNESS).
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page on them.
100g of Baked Snack Cracker contains 3.3g of protein, which is about the same as 0.6 eggs, 0.1 chicken breasts, or 0.2 cups (65g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.
