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Mariner Seafood LLC
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Nutrition Facts
Serving Size
142 g
Amount per serving
Calories
160
% Daily Value *
Total Fat 0.5g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 55mg
Sodium 250mg
Total Carbohydrate 1g
Dietary Fiber 0g
Total Sugars 1g
Includes 1g Added Sugars
Protein 33.9g
Vitamin D
Calcium 9mg
Iron 1mg
Potassium 632mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: AHI TUNA, BROWN SUGAR, SALT, SOY SAUCE (WHEAT, SOYBEANS, SALT), MALTODEXTRIN, SPICES (CONTAINS SULFITES <50PPM), YEAST EXTRACT, DEHYDRATED PARSLEY, DEHYDRATED GARLIC, ONION POWDER, DEHYDRATED LEMON PEEL, CITRIC ACID, CORN SYRUP SOLIDS, NATURAL FLAVOR, LEMON JUICE SOLIDS, VINEGAR, LIME JUICE SOLIDS, ORANGE JUICE SOLIDS, NOT MORE THAT 2% SILICON DIOXIDE ADDED TO PREVENT CAKING.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Ahi Tuna Steaks with Asian Citrus Rub, Asian Citrus Rub contains 23.9g of protein, which is about the same as 4 eggs, 0.9 chicken breasts, or 1.7 cups (464g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.